A Foodie’s Guide to Brunei: Must-Try Dishes and Where to Find Them

Brunei may be a small nation, but its culinary scene is a vibrant tapestry woven from Malay, Indonesian, Indian, Chinese, and Singaporean influences.1234 This unique blend of flavors offers a delicious adventure for any food enthusiast. Whether you’re exploring bustling night markets or cozy cafes, Brunei’s diverse gastronomy will tantalize your taste buds.

Here’s a glimpse of what awaits you on your Brunei food journey:

Must-Try Dishes

Ambuyat: Brunei’s national dish, Ambuyat, is a starchy concoction derived from the sago palm tree. Eaten with a special bamboo stick called a “candas”, Ambuyat is dipped in a variety of flavorful sauces known as “cacah”.

Nasi Katok: This beloved dish literally translates to “knock rice”, reflecting the tradition of knocking on the seller’s door to place an order. Nasi Katok typically consists of fragrant rice, fried chicken, and a generous serving of sambal, a spicy chili-based sauce.

Chicken Rice: Drawing inspiration from Singaporean and Chinese cuisine, Brunei’s chicken rice is a culinary delight. Succulent steamed or roasted chicken is served alongside fragrant rice and a flavorful chili sauce.

Kuih: Brunei boasts a delightful array of traditional cakes and snacks known as “kuih”. Some popular options include Kuih Lenggang (pandan crepes filled with coconut and sugar), Kuih Pancut (chewy cakes with palm sugar filling), and Seri Muka (a two-layered dessert with pandan custard and glutinous rice).

Where to Eat

Gadong Night Market: Immerse yourself in the vibrant atmosphere of the Gadong Night Market, a popular destination for street food in Brunei. Here, you’ll find a diverse selection of local delicacies, including nasi katok, chicken barbecue, and a variety of kuih.

Tien Tien Chicken Rice: For a taste of Brunei’s iconic chicken rice, head to Tien Tien Chicken Rice. This legendary eatery serves up plates of tender chicken and flavorful rice that will leave you craving more.

Chop Jing Chu: This 77-year-old cafe is a testament to Brunei’s culinary heritage. Chop Jing Chu is renowned for its traditional pastries and dishes, including roti kawin, curry puffs, and egg sandwiches.

Don’t hesitate to venture beyond these recommendations and explore the diverse culinary landscape of Brunei. From street food stalls to restaurants, there’s a world of flavors waiting to be discovered!

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